Possible Pours — Sustainable Wines

Wine Review - Henschke Henry's Seven 2017

Carol Wilcox Australian Wine Blog Environmentally Friendly Guest Post Guest Writer Lisa Johnston Organic PossiblePoursBlog Red Wine Red Wine Blend Southwest Wine Guide Sustainable Wines Travel & Tourism Wine Blends Wine Blogger Wine Review Wine Story Wine Writer Winemusing

Wine Review - Henschke Henry's Seven 2017

In the Henry’s Seven, this addition of the aromatic white grape viognier has given the blend a fragrant lift of some extra pepper and enhanced the violet aromas. These are joined by fresh plum and more earthy, spicy characters. It has also allowed the wine to retain its youthful purple hued vibrance and added its weight to the fuller body.

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Wine Review - Lucas & Lewellen Malbec 2015

Carol Wilcox California Wine Central Coast California Food and Wine Food Wine Pairing Lucas & Lewellen Malbec PossiblePoursBlog Recipe Red Wine Santa Barbara County Small Batch Wines Small Lot Wines Sustainable Wines Wine Wine Blogger Wine Review Wine Tasting Wine Writer

Wine Review - Lucas & Lewellen Malbec 2015

We thoroughly enjoyed this wine! Pouring it into the glass the legs lingered along the sides and the delectable aromas included dark berry, earth, purple plum and cherry. On the palate, there were intense notes of cherries and vanilla spice. The finish was semi-dry and smooth with mild tannins and acidity.

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Wine Review - Les Piliers Cabernet Sauvignon

Carol Wilcox Blog Cabernet Sauvignon French Wine Les Piliers Cabernet Sauvignon Mediterranean Michel Gassier Red Wine Rhone Style Wine Southwest Wine Guide Sustainable Wines Wine Review Wine Tasting Wine Writer Winemaker

Wine Review - Les Piliers Cabernet Sauvignon

Les Piliers Cabernet Sauvignon is produced by Famille Gassier, located in the southern region of the Rhone Valley. Winemaker Michel Gassier takes pride in creating wines that reflect the nuances of the land and the personalities of the people that make each bottle. The old vine grapes used to make this wine are hand-picked and made from 100% Cabernet and is sustainably farmed.

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Wine Review - Verveine Cellars 2015 Red Blend

Carol Wilcox Biodynamic California Wine Club California Wines Food and Wine PossiblePours.com Red Wine Red Wine Blend Small Batch Wines Small Lot Wines Southwestwineguide.com Sustainable Wines Verveine Cellars Wine Blends Wine Clubs Wine Review Wine Story Wine Tasting

Wine Review - Verveine Cellars 2015 Red Blend

Pouring the wine into the glass, the deep red color sparkled. There were aromas of chocolate and earth. Red berry and vanilla flavors popped in the mouth and ended with a honey smooth, long, slight pepper finish. As the wine opened in the glass, it only brought more aromas and taste. Not a heavy wine, it was still full-bodied, well-balanced and wonderful to drink. We paired the wine with a simple meal of hearty minestrone soup and crusty rosemary olive oil bread.

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